Sweet Italian Basil is a must-have for any kitchen garden, producing large, aromatic leaves that are perfect for cooking, garnishing, and adding fresh flavor to your favorite dishes. These highly productive plants allow for easy harvesting throughout the season, ensuring you always have fresh basil on hand. With its strong, sweet basil flavor, this variety is a favorite among home chefs and gardeners.
*Annual Herb – Grown as an annual, providing fresh basil all season.
*Days to Maturity – Ready to harvest in approximately 80 days, ideal for continuous picking.
*Highly Productive – Produces an abundance of large, flavorful leaves for cooking and garnishing.
*Classic Basil Flavor – Strong, sweet taste that enhances a variety of culinary dishes.
Each packet contains approximately 100 seeds.
Product Title: Sweet Italian Basil Seeds – Large, Flavorful Basil Leaves for Cooking and Garnishing (100 Seeds)
Basil - Sweet Italian Seeds
Start basil seeds indoors 4-6 weeks before your last frost date to ensure a strong start. Sow seeds about 1/8 inch (3 mm) deep, covering them lightly with soil, and keep the soil moist until germination, which typically occurs within 10-14 days.
After the risk of frost has passed, transplant basil seedlings outdoors in a sunny location, spacing plants 24-36 inches (60-90 cm) apart. This spacing allows for healthy growth and makes it easy to harvest vibrant, flavorful leaves all season long.
Ocimum basilicum