Moranga Pumpkins are a versatile variety, producing small 4-8 lb pumpkins that are perfect for both ornamental use and cooking. These Brazillian heirloom pumpkins have a lovely orange color with a pinkish hue and a distinct ribbed texture, making them ideal for fall decorating. In the kitchen, Moranga Pumpkins offer a sweet, nutty flavor that’s perfect for baked goods, soups, and stews. Easy to grow with a vining habit, this variety makes a wonderful addition to any garden.
*Days to Maturity – Harvestable in approximately 95-100 days, ideal for mid- to late-season.
*Ornamental & Culinary Use – Perfect for fall decor and delicious in cooking and baking.
*Vining Growth Habit – Vigorous vines produce a steady yield of 4-8 lb pumpkins.
*Sweet, Nutty Flavor – Adds rich flavor to a variety of dishes, from soups to desserts.
Each packet contains approximately 15 seeds.
Product Title: Moranga Pumpkin Seeds – Beautiful Small Pumpkins with Sweet, Nutty Flavor (15 Seeds)
Pumpkin - Moranga Pumpkin Seeds
For best results, start pumpkin seeds indoors no more than 3-4 weeks before your last frost date. Squash plants are sensitive to root binding and may experience transplant stress if started too early.
Plant seeds 1-2 inches (2.5-5 cm) deep and cover lightly with soil, keeping it consistently moist until germination, which typically occurs in 5-10 days. For bush varieties, space plants 2-3 feet (60-90 cm) apart; for vining varieties, allow 4-5 feet (120-150 cm) between plants to accommodate their growth.
Cucurbita maxima